This busy eatery nestled in the financial district of town is the spot to hit when you’re craving for a hearty home cooked meal. The dish that gets the most love from patrons is the Tahu Telur, which is essentially fried tofu with eggs topped with prawn paste and peanuts with a generous helping of sliced carrots and vegetables. Is your mouth watering already? Don’t forget to order a tall ice-cold glass of lime juice to complete your meal. You might find that you’re paying a little bit more than usual for your Nasi Padang here but it’s only because of the premium location. We promise you that the food is worth every cent!